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    Cheesy Beef Buns


    Source of Recipe


    Webcipes

    List of Ingredients




    -1 medium onion, chopped
    -2 T. butter
    -1 jar (8 oz) process cheese sauce
    -1 lb. thinly sliced cooked roast beef
    -6 French or Italian sandwich buns, split



    Recipe



    -In a skillet, sauté onion in butter until tender.

    -Stir in cheese sauce until melted.

    -Cook and stir until heated through.

    -Stir in beef until evenly coated.

    -Spoon onto buns; wrap each in aluminum foil.

    -Bake at 350º for 8-10 minutes or until bread is crispy



 

 

 


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