Cheesy Beef Buns
Source of Recipe
Webcipes
List of Ingredients
-1 medium onion, chopped
-2 T. butter
-1 jar (8 oz) process cheese sauce
-1 lb. thinly sliced cooked roast beef
-6 French or Italian sandwich buns, split
Recipe
-In a skillet, sauté onion in butter until tender.
-Stir in cheese sauce until melted.
-Cook and stir until heated through.
-Stir in beef until evenly coated.
-Spoon onto buns; wrap each in aluminum foil.
-Bake at 350º for 8-10 minutes or until bread is crispy
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