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    Cauliflower: Cheesy Cauliflower Dish


    Source of Recipe


    Unknown

    List of Ingredients




    1 head of cauliflower, broken into bite-size pieces
    Salt and pepper to suit taste
    1 cup shredded Velveeta cheese
    1 cup half-and-half
    1/2 cup fine, dry bread crumbs
    1 tablespoon melted butter
    Finely minced fresh parsley

    Recipe



    Place cauliflower pieces in a saucepan; cover with water and cook until cauliflower is fork crisp but tender.
    Drain well.
    Butter a 2-quart casserole dish and sprinkle with enough of the crumbs just to coat.
    Pour in cauliflower.
    Sprinkle cheese over top.
    Drizzle half-and-half over all.
    Season to suit taste.
    Sprinkle remaining crumbs over all and drizzle butter on top.
    Bake at 350 degrees for 30 minutes or cauliflower is tender.
    Sprinkle fresh parsley on top and serve.
    Serves 4 to 6.

 

 

 


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