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    Easy Butterscotch Bars


    Source of Recipe


    Gooseberry Patch

    List of Ingredients




    12-oz. pkg. butterscotch chips, melted****
    1 c. butter, softened
    1/2 c. brown sugar, packed
    1/2 c. sugar
    3 eggs
    1-1/2 t. vanilla extract
    2 c. all-purpose flour

    Recipe



    Combine butterscotch chips and butter together; mix well. Add next 4 ingredients; gradually blend in flour.
    Pour into a lightly buttered 13"x9" baking pan; bake at 350 degrees for 40 minutes.
    Cool and cut into squares.
    Makes 24 servings.

    ****Note: I use 2 (11 ounce) bags of chips.
    My family and friends like them better this way

 

 

 


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