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Spam: Smoky Spam Cheeseball




Source of Recipe


National "Best SPAM Recipe" Competition: Alene Bennett, 1st Place, New Mexico State Fair


List of Ingredients




-1 (12 oz.) can SPAM® Classic, cubed
-2 (8 oz.) pkgs. cream cheese, cubed
-1 T. chopped green onion bulb
-1 tsp. liquid smoke
-1 T. Worcestershire sauce
-1 tsp. spicy brown mustard
-1/2 cup chopped smoked almonds




Recipe



-Place all ingredients (minus almonds) in a food processor and process until well combined.
-Place mixture into a medium-sized bowl lined with plastic wrap.
-Refrigerate until firm.
-Invert mixture onto serving plate and press chopped smoked almonds around the outside.
-Serve with crackers or bread.
-This can also be used right out of the bowl as a sandwich spread.