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APPLE SWIRL BUNDT CAKE




Source of Recipe


FROM: Momof3inVA to LBSfromNC


List of Ingredients




2 cups apples, peeled and chopped in small pieces
3 Tablespoons sugar
1 teaspoon cinnamon
2 cups sugar
1 cup cooking oil
4 eggs
1/4 cup orange juice
2 teaspoons vanilla
3 cups sifted flour
1 Tablespoon baking powder
1/2 teaspoon salt

Recipe



Mix apples with 3 Tablespoons sugar and cinnamon.
Set aside.
In a large bowl, combine sugar and oil; beat well.
Add eggs, orange juice and vanilla. Sift together flour, baking powder and salt and add to creamed mixture.
Beat till smooth.
Pour 1/3 of the batter into greased and floured Bundt pan, alternating with 1/2 of apple mixture.
Repeat.
End with the batter on top.
Bake at 325° for 60 minutes or until cake tests done.
Cool in pan 10-15 minutes.
Turn out onto plate.
Sprinkle with confectioners sugar when cool.