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Crunchy Beef Casserole

Source of Recipe

Southern Plate


List of Ingredients

2 Cups Corkscrew Macaroni (Rotini)
1 can cream of mushroom soup
3/4 C Shredded Cheddar Cheese
3/4 tsp Seasoned Salt
1 lb Ground Beef
1 can (14 oz) whole or diced tomatoes
3/4 C Green Pepper (optional – I leave it out for the kids)
1 can french fried onions



Recipe

Cook pasta as directed, rinse and drain. Brown beef, drain fat. Combine all ingredients except french fried onions. Pour into greased 2 quart casserole. Cover and bake at 350 for thirty minutes. Uncover, top with french fried onions, and bake five minutes longer.