Top to Bottom Ham and Cheese Bread
Source of Recipe
Southern Bite
Recipe Link: southernbite.com/?p=533
List of Ingredients
2 loaves crusty french bread
2 cups finely shredded cheddar cheese
1 cup mayo
9 oz (roughly) thinly sliced smoked ham
1/2 medium onion, thinly sliced
Recipe
Cut the loaves of bread in half lengthwise as if you’re going to make a sandwich.
Combine the 1 cup mayo and 2 cups shredded cheddar cheese in a bowl and spread on both side of both loaves of bread.
Place thinly sliced onion and ham in each sandwich to your liking.
Wrap sandwiches in aluminum foil and and bake in 350 degree oven until cheese is melted and the sandwiches are heated throughout.