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    Peanut Butter Candy Bars


    Source of Recipe


    Betty Crocker

    Recipe Introduction


    Prep Time: 1 hour 10 min
    Total Time: 1 hour 10 min
    Makes: 36 bars

    List of Ingredients




    1 pouch (1 lb 1.5 oz) Betty Crocker® peanut butter cookie mix
    3 tablespoons vegetable oil
    1 tablespoon water
    1 egg
    1 cup chocolate chips
    1 cup butterscotch chips

    Recipe



    1. Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.

    2. In large bowl, stir cookie mix, oil, water and egg until soft dough forms. Press into pan. Bake 15 to 18 minutes or until edges are light golden brown. Cool 10 minutes.

    3. In small microwavable bowl, microwave chocolate chips and butterscotch chips on High 1 to 1 1/2 minutes or until melted. Spread evenly over base. Refrigerate 30 minutes or until set. For bars, cut into 9 rows by 4 rows.

    Substitution:
    Chocolate lovers can add an extra cup of chocolate chips instead of using the butterscotch chips.

    Special Touch:
    Sprinkle melted chips with candy sprinkles for a festive holiday cookie bar.

 

 

 


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