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    Cincy-Style Turkey Chili


    Source of Recipe


    Unknown

    List of Ingredients




    1 pound ground turkey (dark meet clumps less than white)
    1 large onion, chopped
    1 cup water
    16 ounces tomato sauce
    4 teaspoons chili powder
    2 teaspoons vinegar
    2 teaspoons worchestershire sauce
    1 teaspoon salt
    1 teaspoon garlic powder
    ¼ teaspoon cinnamon
    ¼ teaspoon allspice
    ¼ teaspoon red pepper
    2 bay leaves

    Recipe



    Coat a large saucepan with cooking spray. Combine turkey and onion and cook over medium heat, stirring frequently, until turkey is cooked. Break up turkey clumps along the way.

    Add water and tomato sauce and stir. Add remaining ingredients and stir some more. Bring to boil, then lower heat and simmer 30 minutes, stirring occasionally. Remove bay leaves before serving.

 

 

 


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