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    Raisin Oatmeal Scones

    Source of Recipe

    Tightwad gazette

    Recipe Introduction

    I have no idea about how cheap this recipe is.

    List of Ingredients

    • 1 1/2 c flour
    • 1 c uncooked oatmeal
    • 1 tsp baking soda
    • 1/2 tsp salt
    • 1/4 c softened margarine
    • 1/2 c rasins
    • 3/4 c sour milk (milk with 2 tsp vinegar)
    • 1 egg, beaten


    1. Preaheat oven to 400. Mix dry iingredients; cut in margarine and rasins.
      Sheridan: You know what made it easier, though?
      Brian: What?
    2. Stir in enough sour milk just to moisten. Divide dough in half.
    3. Flour hands and pat dough into 2 circles on a greased cookie sheet about 1/2 inch thick.
    4. Cut into quarters . Bake for 10 minutes. Brush on egg and then bake until golden brown.
    5. Serve with honey, margarine, or jam.




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