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    Cheesy Chicken


    Source of Recipe


    Nancy Bateman


    Recipe Introduction





    List of Ingredients


    • 4 boneless, skinless chicken breasts
    • 2 C. cheese nips (cheese-flavored crackers)
    • 1/2 C. cheddar cheese, small shred
    • 1 egg
    • 1/2 tsp. seasoning salt


    Instructions


    1. Cut chicken into strips. Mix crushed crackers and cheese in a large zip-lock baggie. Beat egg and seasoning salt in a large bowl; add chicken strips to egg and toss to coat. Remove chicken from egg letting excess drip off. Put chicken in cracker bag and shake to coat. Place chicken in a single layer in a pan that has been sprayed with cooking spray.
    2. Bake uncovered at 400 degrees F. for about 20 to 25 minutes or until chicken is done.


 

 

 


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