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    Georgia Pork Chops


    Source of Recipe


    Nancy Bateman


    Recipe Introduction


    These Pork Chops are Uncle Marc's favorites. He just loves them.


    List of Ingredients


    • 4 large lean pork chops
    • 1 onion, cut into 4 thick
    • 1 can cream of mushroom soup
    • 1/2 C. peanut butter, smooth
    • 1/2 C. milk
    • 2 tsp. Worcestershire
    • 2 tsp. sea salt
    • 1/4 tsp. pepper


    Instructions


    1. Brown chops slowly in skillet without added fat. Pour off any fat that collects. Top each chop with a slice of onion. Mix remaining ingredients and pour over chops. Cover and cook slowly, about 45 minutes.



 

 

 


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