Cream Cheese- Buttered Rum
Source of Recipe
Maggie Viken
List of Ingredients
- 3 oz. cream cheese, softened
- 1/4 C. butter, softened
- 2 1/3 C. powdered sugar
- 3 T. milk
- 1 tsp. butter flavoring
- 2 tsp. Rum flavoring
Instructions
- Cream together butter and cream cheese. Add flavorings, sea salt, powdered sugar and milk. Mix until very smooth.
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