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Ez Maple Muffins




Source of Recipe


Maggie Viken






List of Ingredients



• 1 1/2 C. All purpose flour
  
• 2 tsp. Baking powder
  
• 1/2 tsp. Sea salt
  
• 1/4 C. Sugar
  
• 1/4 C. Shortening
  
• 1/4 C. Old fashioned oats
  
• 2 eggs, beaten
  
• 1/2 C. Milk
  
• 1/2 C. Maple syrup
  
• 3/4 tsp. Maple extract/flavoring
  






Instructions



1. Combine flour, sugar, baking powder and salt. Cut in shortening until mixture resembles course sand. Stir in remaining ingredients just until moistened. Evenly distributed between 6 greased muffin cups until they are 3/4 full. Bake at 400 degrees F. for 18-20 mi3. Cool slightly before removing from the muffin tin.