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    French Coconut Pie


    Source of Recipe


    padme

    Recipe Introduction


    So easy and so scruptious, this recipe is from: The Lady and Sons Cook Book.

    List of Ingredients





    4 tbs. (1/2 stick) butter
    2 eggs beaten
    1 tbs. all purpose flour
    3/4 cup sugar
    1 cup or 3 1/2 ounce can shredded coconut
    1 cup milk
    one nine inch unbaked pie shell

    Recipe



    Preheat oven to 400 degrees. Melt butter, add remaining ingredients. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

 

 

 

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