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    Bourbon Meatballs


    Source of Recipe


    4hanna

    List of Ingredients





    1 1/2 cups bourbon
    1 cup honey
    1 cup prepared mustard
    1/8 teaspoon Worcestershire sauce
    1 (32 oz.) pkg. frozen cooked Italian-style meatballs,

    Recipe



    Cook first 5 ingredients in a Dutch oven over medium heat 5 minutes. Add meatballs; bring to a boil. Reduce heat and simmer 25 minutes. Yield: 10 to 12 appertizer servings.

 

 

 

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