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    RUBY-GLAZED ROAST BEEF


    Source of Recipe


    angel207

    List of Ingredients




    1 jar / 250ml red currant jelly
    1 / 1 green onion, minced
    1/4cup/ 50ml soy sauce
    1tsp / 5ml ground ginger
    3lbs / 1.5kg beef blade or cross rib pot roast
    OR round or sirloin tip oven roast
    trimmed of external fat.

    Recipe



    Preheat oven to 350F(180C). Combine first 4 ingredients. Brown all four sides of roast in a large, lightly oiled pot. Insert roast in roasting pan and pour jelly mixture over meat. Insert meat thermometer into centre of roast. Cook roast covered for at least 3 hours on stove top or in a 325F(160C) oven.


 

 

 

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