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Three Cheese Fondue

Source of Recipe

cooks.com/allrecipes.com (I revised)


Recipe Link: www.cooks.com/rec/doc/0,191,154190-254197,00.html

List of Ingredients

1 Tbsp. butter
1 Tbsp. flour
3/4 c. beer
1 pkg. cream cheese
1 C. Swiss Cheese
1 C. Sharp Cheddar Cheese
Dash of pepper
Onion (I used green onion)
1 tsp. dry mustard
1 tsp. Worcestershire sauce
1 tsp. celery salt
Dash of garlic powder
crumbled bacon or dried beef chopped


Recipe

On low heat melt butter, stir in flour. When flour is disolved,(I used just over 1/2 Tbsp. of flour) add beer cooking until warm. Add cheeses until melted. Add reamaining ingred. - I added a few pieces of crumbled bacon just for some extra flavor & a dash of hot sauce.

*Made this 1/13/07 for Shannon & Kelly's "French" dinner.
*2/4/07 - I added 1 pkg. Walnut Creek Jalapeno Cheese Spread ~ very good!