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    Deviled Eggs


    Source of Recipe


    Jean W

    List of Ingredients




    6 eggs (7)
    ½ tsp. Salt
    ½ tsp dry mustard (go light)
    ¼ tsp. Pepper
    3 T. salad dressing
    paprika
    *sweet pickle relish (my addition)

    Recipe



    Cut peeled eggs lengthwise in half. Slip out yolks; mash with fork. Mix in seasonings & salad dressing. Fill whites with yolk mixture, heaping it up lightly.

 

 

 

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