Email to AnnK Recipe Categories: AnnK's HOME PAGEAPPETIZERS BeefandVenison BEVERAGES BREAD CAKESandPIES ChickenPoultry COOKIES CROCKPOT DESSERTS EggsCheeseBreakfast FISHandSEAFOOD FRUIT GroundBeef HAMandPORK HealthyRecipes JAMSandJELLIES Lamb PASTA PiesandPastries PRESERVES RICE SALADandDRESSING SaucesRubsButters SOUPSandSTEWS VEGETABLES VEGETARIAN Crab Spread Good hot or cold. The leftovers make good sandwiches. List of Ingredients 1 large cream cheese, softened 1 tablespoon milk 1 can crabmeat, picked through for shells 1 teaspoon horseradish 1-2 tablespoons minced green onion Salt and pepper to taste Instructions Mix ingredients together. Bake in a covered baking dish @ 350 for 15 minutes. Serve warm to spread on crackers or crostini. Final Comments Fresh crabmeat works well. Just double remaining ingredients.
Good hot or cold. The leftovers make good sandwiches.