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Crab Spread
Good hot or cold. The leftovers make good sandwiches.
List of Ingredients
1 large cream cheese, softened
1 tablespoon milk
1 can crabmeat, picked through for shells
1 teaspoon horseradish
1-2 tablespoons minced green onion
Salt and pepper to taste
Instructions
Mix ingredients together. Bake in a covered baking dish @ 350 for 15 minutes. Serve warm to spread on crackers or crostini.
Final Comments
Fresh crabmeat works well. Just double remaining ingredients.
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