Email to AnnK      

Recipe Categories: AnnK's HOME PAGEAPPETIZERS BeefandVenison BEVERAGES BREAD CAKESandPIES ChickenPoultry COOKIES CROCKPOT DESSERTS EggsCheeseBreakfast FISHandSEAFOOD FRUIT GroundBeef HAMandPORK HealthyRecipes JAMSandJELLIES Lamb PASTA PiesandPastries PRESERVES RICE SALADandDRESSING SaucesRubsButters SOUPSandSTEWS VEGETABLES VEGETARIAN

Nita's Tomato-Basil Tart

Nita is Byron's mother and a good cook. This recipe is outstanding when we have tomatoes and basil fresh from the garden.





List of Ingredients



• 1 pie shell
  
• 1 cup shredded mozzarella cheese
  
• 2 tablespoons chopped fresh basil (or more to taste)
  
• Tomato slices to cover
  






Instructions



1. Place the pie shell on a pie plate or tart pan. Top with remaining ingredients in the order listed. Drizzle with olive oil. Bake at 400 degrees about 20 minutes.
   






Final Comments


This is also a good main dish. Serve with a salad and a vegetable sidedish.