Email to Linda T      

Recipe Categories: Auntiemom13's HOME PAGEAPPETIZERS BarCookies BEVERAGES BREAD BREAKFAST CAKES-and-PIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS Energy ETHNIC FRUIT HOMEMADE-MIXES JAMS-and-JELLIES MAINDISHES MARINADES MEATS MICROWAVE-RECIPES PASTA POULTRY RICE SaladDressings SALADS-and-DRESSINGS SALSA SANDWICHES SAUCES SMOOTHIES SNACKS SOUPS-and-STEWS VEGETABLES

Overnight Coffee Cake




Source of Recipe


My friend Lola, one of her favorites.






Recipe Introduction


This is as close as a recipe can get to watching Lola make this cake over the years.





List of Ingredients



• 2 cups flour
  
• 1 tsp baking powder
  
• 1 tsp baking soda
  
• 1 tsp cinnamon
  
• 1/4 tsp salt
  
• 2/3 cup butter or margarine
  
• 1 cup sugar
  
• 1/2 cup brown sugar
  
• 2 eggs
  
• 1 cup butter milk
  
• TOPPING
  
• 1/2 cup brown sugar
  
• 1/2 cup chopped walnuts
  
• 1/2 tsp cinnamon
  
• 1/4 tsp nutmeg
  






Instructions



1. sift together the flour, baking powder, baking soda, cinnamon and salt.
   
2. Cream together the butter, sugar and brown sugar.
   
3. Add eggs to creamed mixture.
   
4. Add dry ingredients and alternately with buttermilk beating well after each addition.
   
5. Spread in greased and floured 9 X 13 inch pan.
   
6. combine topping and sprinkle over batter. Refrigerate 8 hours or over night
   
7. Bake at 350 for 45 minutes.