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Wasabi Noodle Salad




Source of Recipe


My Friend Eddie Tsui


Recipe Introduction


variation on my favorite salad


List of Ingredients




1/2 package Brown Rice Spaghetti, cooked
1/2 cup Shelled Edamame (in our refrigerated cases)
1/2 cup Shredded Carrots
1 medium Cucumber, peeled and chopped
2 Green Onions, diced
3 tablespoons Seasoned Rice Vinegar
1 tablespoon Wasabi Mayo
Salt, to taste


Recipe



Rinse cooked spaghetti with cool water and then toss with rice vinegar and wasabi mayo.

Mix in edamame, carrots, cucumber and green onions. Serve chilled.