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Calypso Steak

I found a commercial size recipe for this in a restaurant magazine and rescaled it for family use. It's truly delicious.





List of Ingredients



• ½ small onion
  
• 1 oz. ginger root, peeled and coarsely chopped
  
• Juice of ½ lime
  
• 2 Tbs. soy sauce
  
• 2 Tbs. vegetable oil
  
• 1 TBS honey
  
• 1 or 2 jalapeños or ½ habanero. Seeded
  
• I large clove garlic, chopped
  
• 1 tsp. ground allspice
  
• 1 tsp. dry mustard
  
• 1 tsp. dried or 1-Tbs. fresh thyme leaves
  






Instructions



1. Put all ingredients in blender. Process to puree.
   
2. Use to marinate your favorite steak. I use flank that has been needled and marinate all-day or over night. It is also great on tri-tip.
   
3. Char-broil steak to suit your taste and slice thinly.
   






Final Comments


I use one of the meat tenderizing gadgets to needle the steaks and make them tender and able to absorb the flavors of the marinade.