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Linda's Baked Stuffed Lobster

Source of Recipe

Linda


List of Ingredients

2 lobsters (1 1/2 lbs. each)
1/2 tsp. garlic powder
4 c. Ritz cracker crumbs (Hi Ho will do also, or any other butter cracker)
1 c. cooked fresh crabmeat, flaked, OR you can use 1 6 oz. can of crab
1 1/2 c. melted butter or margarine
lemon



Recipe

In a lg. bowl, mix melted butter into cracker crumbs and garlic powder.

Split the lobsters down the center, and remove the stomach and black vein on upper side of tail.

Add the crabmeat to the cracker crumb mixture. Mix well.

Stuff lobsters with cracker mixture. Squeeze lemon over crumbs, and bake for 20 mins., at 450.