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    Sue's Apricot Lime Sauce


    Source of Recipe


    Sue

    Recipe Introduction



    Wonderful with pork, chicken, and lamb. Can use to baste meat on grill, or just use as dipping sauce,


    List of Ingredients




    2/3 c. apricot preserves
    1/2 c. fresh mine juice, about 2 limes
    1/3 c. golden raisins
    1/3 c. chopped fresh mint
    1/4 c. balsamic vinegar
    1/4 c. catsup
    1/4 c. Worcestershire sauce
    1 T. hot sauce
    1/4 tsp. Kosher salt
    1/4 tsp. black pepper

    Recipe



    Melt the preserves in a saucepan, over med-low heat.

    Stir in the remaining ingredients. Remove from heat.

    Makes 2 c.


 

 

 

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