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Recipe Categories:

    Quick Peanut Butter Pie

    * Exported from MasterCook *

    Quick Peanut Butter Pie

    Recipe By :
    Serving Size : 0 Preparation Time :0:00
    Categories : Pies & Pastry

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2 graham cracker pie shells (9-inch each)
    1/2 a 1/2-gallon vanilla ice cream -- softened
    1 cup creamy peanut butter (or crunchy)
    1 carton Cool Whip -- (9 ounce) thawed

    Combine softened ice cream and peanut butter until well blended. Fold in the Cool Whip and pour into 2 graham cracker pie shells. Cover and freeze until ready to serve. Can be drizzled with hot fudge sauce if desired.

    Serves 6-8

    Note: These are so easy, and cool on a hot summer day! Beware tho'....they are addictive!

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