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    Cajun Potato Salad


    Source of Recipe


    Clear Channel Broadcasting, Inc.
    Cajun Potato Salad

    Ingredients:
    2 lbs. new red potatoes
    4 green onions, chopped
    1/4 c. chopped fresh cilantro
    1/2 c. cider vinegar
    1/2 lb. spicy smoked sausage, sliced
    3 cloves garlic, chopped
    4 Tbsp. oil
    3 Tbsp. spicy mustard
    1/2 tsp. cayenne pepper

    Directions:
    Cook potatoes in boiling salted water for 20-30 minutes until tender, but firm; drain. Rinse with cold water; cool completely. Cut into bite size and place in large bowl. Add onions, cilantro and 3 Tbsp. vinegar; toss gently.

    In a medium skillet, cook sausage in oil for 5-7 minutes or until browned. Remove with slotted spoon and add to potatoes. To drippings in skillet, add mustard, garlic, pepper and remaining vinegar; bring to a boil, whisking constantly. Pour over salad and serve.
 

 

 

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