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    Spread-On Hamburgers

    * Exported from MasterCook *

    Spread-On Hamburgers

    Recipe By :
    Serving Size : 12 Preparation Time :0:00
    Categories : Sandwiches

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2 pounds lean ground beef
    1 Dash Tabasco
    2 eggs
    2 teaspoons prepared mustard
    1/8 teaspoon pepper
    2 medium onions -- grated
    3 tablespoons chili sauce
    2 teaspoons Worcestershire sauce
    1 teaspoon salt
    12 hamburger buns

    Split buns. Combine remaining ingredients together and mix well. Spread mixture on cut surface of split buns. Broil at medium heat, about 10 minutes. Surface of meat should be 3-inches beneath surface of unit. Serve at once.
    If desired, hamburgers may be completely prepared (except for broiling) separated with waxed paper or aluminum foil and stacked together for refrigerator storage until time to broil.

    Serves 12

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