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    Cheesy Chicken and Vegetable Macaroni


    * Exported from MasterCook *

    Cheesy Chicken & Vegetable Macaroni

    Recipe By : Sandy's Recipe Journal
    Serving Size : 6 Preparation Time :0:15
    Categories : Skillet Meals

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    4 boneless skinless chicken breast halves -- cut into chunks
    13 3/4 ounces chicken broth
    7 ounces elbow macaroni -- uncooked
    3/4 pound Velveeta cheese spread -- cut up
    16 ounces Birds Eye Farm Fresh Mixtures* -- thawed

    Cook and stir chicken in a large skillet sprayed with no stick cooking spray 2 minutes or until no longer pink.
    Stir in broth. Bring to boil. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender.
    Add Velveeta and vegetables; stir until Velveeta is melted.

    Description:
    "Fast and delicious!"
    Source:
    "Velveeta Cheese"
    Copyright:
    "1999"

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    NOTES : *This is a combination of broccoli, cauliflower and carrots.
 

 

 

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