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    Ramen Broccoli Soup

    Source of Recipe

    Taste of Home 5-Ingredient Cookbook

    Recipe Introduction

    Quick and easy!

    List of Ingredients

    5 cups water
    1 package (16-oz.) frozen broccoli cuts
    2 packages (3-oz.each) chicken ramen noodles
    1/4 teaspoon garlic powder
    3 slices process American cheese, cut in strips


    In a large saucepan, bring water to boil. Add broccoli; return to a boil. Reduce heat; cover and simmer for 3 minutes. Return to a boil. Break noodles into small pieces; add to water. Cook for 3 minutes longer, stirring occasionally.
    Remove soup from the heat. Add garlic powder, cheese, and contents of the seasoning packets from ramen noodles; stir soup until cheese is melted.
    Serve immediately.

    Makes 7 servings




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