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    Black Bottom Banana Bars


    Source of Recipe


    Mimi's

    Recipe Introduction


    These are moist, delicious and wonderful!

    List of Ingredients






    1/2 cup butter or margarine softened
    1 cup sugar
    1 egg
    1 teaspoon vanilla extract
    1 1/2 cups mashed ripe bananas (about 3 medium)
    1 1/2 cups all purpose flour
    1 teaspoon baking powder
    1 teaspoon baking soda
    1/2 teaspoon salt
    1/4 cup baking cocoa

    Recipe






    In mixing bowl, cream butter and sugar. Add egg and vanilla; beat til thoroughly combined. Blend in the bananas. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and mix well.

    Divide batter in half. Add cocoa to half; spread into greased 13 x 9 in x 2 inch baking pan. Spoon remaining batter over top and swirl with a knife.

    Bake at 350 for 25 minutes or til bars test done. Cool. Yield 2 1/2 to 3 dozen.

 

 

 


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