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Honey Coffee Cake

Source of Recipe

Country Cakes


Recipe Introduction

I recommend doubling the amounts of cinnamon and ginger for better flavor. It is a nice bread and not made heavy by the whole wheat flour.

List of Ingredients


1 large egg
1 c milk
1/2 c honey
1/4 c oil
1 c flour
1 c whole wheat flour
1 tsp salt
1/2 tsp ginger
1 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp cinnamon
1/2 c chopped pecans






Recipe


Beat egg until foamy.
Add milk, honey and oil, mix well.
Add dry ingredients, stirring until moistened.
Add pecans and stir.

Line the bottom of a 9 x 5 loaf pan with waxed paper.
Pour batter into pan.
Bake at 350 for 45 to 50 minutes or until done.
Cool in the pan for 5 minutes.
Turn out, removed waxed paper and cool on wire rack.