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Lazy Maple Crescent Pull-Aparts




Source of Recipe


Pillsbury


Recipe Introduction


So easy to make and absolutely delicious!


List of Ingredients





1/4 c butter
1/4 c sugar
2 tbsp honey
1/4 c chopped pecans
1 can (8 oz) crescent rolls
1 tbsp sugar
1/2 tsp cinnamon




Recipe




Preheat to 375.

Combine butter, sugar and honey in an 8 or 9 inch baking pan.
Place in oven and watch carefully until butter melts.
When melted, stir well to mix.
Sprinkle with chopped pecans.
Remove crescent rolls from can but do not unroll.
Slice into 12 pieces.
Mix sugar and cinnamon.
Dip both cut sides of each piece into cinnamon sugar mixture.
Place in baking pan.
Sprinkle remaining cinnamon and sugar on top.
Bake for 17 to 23 minutes or until golden brown.
Cool for 1 minute, then invert pan onto a serving plate.
Serve warm.
makes 12.

Notes:
Original recipe calls for 1/4 c firmly packed brown sugar in place of granulated sugar.
Original recipe calls for 2 tbsp maple syrup in place of honey.
Optional walnuts for pecans.

I used real butter, granulated sugar, honey, pecans, a 9 inch pan and baked for 19 minutes.