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Chocolate Crunch Brownies




Source of Recipe


Paula Anderson at Mimi's


Recipe Introduction


These look great!

Chocolate Crunch Brownies
From Country Woman magazine


List of Ingredients





1 cup butter or margarine, softened
2 cups sugar
4 eggs
6 T. baking cocoa
1 cup all purpose flour
2 tsp. vanilla
1/2 tsp. salt
1 jar of marshmallow cream
1 cup creamy peanut butter
2 cups chocolate chips
3 cups of Rice Crispies cereal



Recipe





In mixing bowl, cream butter, sugar; add eggs..
Stir in cocoa, flour, vanilla and salt.
Spread into a greased 13x9x2 pan.
Bake at 350 F. for 25 min. or till done. Cool.
Spread marshmallow cream over the cooled brownies.
In a small saucepan melt peanut butter and chocolate chips over low heat, stirring constantly.
Remove from heat, stir in the cereal.
Spread over marshmallow layer.
Chill before cutting.