FROZEN MUD PIE
Source of Recipe
Family Favorite
List of Ingredients
- 1 1/2 cups crushed cream filled chocolate sandwich cookies (about 15)
- 1 1/2 teaspoon sugar optional
- 1/4 cup butter or margarine, melted
- 2 pints chocolate chip or coffee ice cream softened
- 1/4 cup chocolate syrup divided
- Additional cream filled chocolate sandwich cookies
Instructions
- In a bowl, combine cookie crumbs and sugar if diesired.
- Stir in butter.
- Press into the bottom and up the sides of ungreased 9-inch pie plate.
- Refrigerate for 30 minutes.
- Spoon 1 pint of ice cream into crust.
- Drizzle with half of the chocolate syrup; swirl with a knife.
- Carefully top the remaining ice cream. Drizzle with remaining syrup, swirl with a knife.
- Cover and freeze until firm.
- Remove from the freezer 10-15 minutes before serving.
- Garnish with whole cookies if desired.
- Yield; 8 servings
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