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    Upside Down German Chocolate Cake

    List of Ingredients




    1 cup cocoanut (shredded)
    1 cup pecans
    1 German chocolate cake mix
    8 oz. cream cheese softened
    1 stick butter softened
    2 cup powdered sugar

    Recipe



    Directions;;

    Mix first two ingredients and put in bottom of greased and floured 9 X 13 pan. Mix cake as directed and put on top of cocoanut mix. Whip last three ingredients. Drop by spoonfulls on top of batter. Bake at 350 degrees for 50 minutes. Cool for 10 minutes then turn out onto a dish.

 

 

 

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