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Always Soft Chocolate Chip Cookies

Source of Recipe


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List of Ingredients



• 2 1/2 cups flour
  
• 1 tsp. soda
  
• 1 cup butter
  
• 1/4 cup sugar
  
• 3/4 cup brown sugar, packed
  
• 1 tsp. vanilla
  
• 1 small pkg. vanilla instant pudding
  
• 2 eggs
  
• 1 (12 oz.) pkg. chocolate chips
  
• 1 cup chopped nuts
  






Instructions



1. Combine flour and soda, set aside. Beat togeher butter, sugars, vanilla and pudding mix until smooth and creamy. Beat eggs. Gradually beat in flour mixture. Stir in chocolate chips and nuts. Drop by rounded tsp. on ungreased cookie sheet. Bake at 375 for 8-10 minutes. Do not over bake
   
   






Final Comments


Makes 5 dozen