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Peach Cobbler

Source of Recipe

Cooks.com


Recipe Introduction

Preheat oved to 375

Recipe Link: www.cooks.com/rec/view/0,1941,155173-240205,00.html

List of Ingredients

1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1 stick butter
3/4 to 1 c. milk
1 lg. can sliced peaches
1 tsp. cinnamon (optional)
3 tbsp. sugar (optional)



Recipe

Melt butter in a 2 quart casserole dish in 375 degree oven

while combining flour, sugar, and baking powder.

Add milk to the dry ingredients and stir until blended.

(Method 1) : Pour the batter into the melted butter; dribble peach juice into the mixture and add peaches. Sprinkle top with cinnamon and sugar. Bake 30 to 40 minutes at 375 degrees.

(Method 2) : Arrange peaches and juice in melted butter. Drizzle batter back and forth over fruit. Bake 30 to 45 minutes or until golden brown.