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Classic Creamed Corn Au Gratin




Source of Recipe


Smmit House Restaruant in Fullerton, CA


Recipe Introduction


Serves 6


List of Ingredients




12 oz Whipping Cream
1 lb. Frozen Kernal Corn
1 1/2 T. Melted Butter
1 1/2 T. Flour
2 T. Surgar
1/2 t. Salt
Pinch White Pepper
3 T. Parmesan Cheese

Recipe



Combine Corn, Cream, Salt, Surgar and white pepper in a pot and bring to a boil.

Simmer 5 minutes.

Make a roux from butter and flour, add to corn, mix well and remove from heat.

Transfer corn mixture to a casserole disk.

Sprinkle with Parmesan Cheese and brown under broiler.