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    Oven Beef Stew

    Source of Recipe

    Come Sit At My Table

    Recipe Introduction

    Preheat oven to 250

    Recipe Link:

    List of Ingredients

    2 pounds beef stew meats (pieces)
    4 potatoes, peeled and cut into bite-sized chunks
    2 onions, quartered
    8 carrots, peeled and cut into bite-sized chunks
    2 cans tomato soup
    2 cans cream of celery soup
    1 can of peas, drained


    Mix together all four cans of soup (undiluted) in a Dutch Oven.

    Add beef, potatoes, onions, and carrots.

    Stir gently.

    Cover and bake in a slow oven at 250 degrees for 6 hours.

    The two kinds of soup will blend and make a delicious gravy.

    Stir in the can of peas just before serving.




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