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DOREEN'S MEAT LOAF




Source of Recipe


HELEN BUTTERWORTH






List of Ingredients



• 1 TIN OF TOMATO OR MUSHROOM SOUP
  
• 1 1/2 LBS. GROUND BEEF
  
• 1/2 CUP BREAD CRUMBS
  
• 1 EGG
  
• 1/3 CUP ONION CHOPPED
  
• 1 TSP SALT
  
• 1 TBSP SHORTENING
  
• 1/8 TSP PEPPER
  






Instructions



1. GREASE A LOAF PAN
   
2. COMBINE ALL THE OTHER INGREDIENTS AND 1/2 CAN OF SOUP
   
3. PLACE IN THE LOAF PAN AND PUT REST OF SOUP OVER TOP.
   
4. BAKE 4O MINUTES AND LEAVE ANOTHER 15 TO BROWN THE TOP.