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Meat Roll-Ups: Beef & Sun-Dried Tomato Roll-Ups

Source of Recipe

Pillsbury


List of Ingredients

1/2 pound thin sliced cooked deli roast beef
1/2 cup light cream cheese with roast garlic -- softened
1/2 cup oil packed sundried tomato spread


Recipe

Spread each slice of beef with cream cheese. Carefully spread each with sun-dried tomato spread. Roll up each slice tightly; place on cookie sheet. Cover; refrigerate at least 1 hour or until firm. To serve, cut each roll into 4 pieces. Secure each with cocktail toothpick. Makes 48.