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    California Roll


    Source of Recipe


    aol member recipe boards

    List of Ingredients




    1 small can wasabi
    soy sauce
    2 cups cooked rice
    1 package sushi nori
    1 thin strips carrot, celery, cucumber
    julienned basil, cilantro
    sesame seeds
    julienned avocado
    cooked shrimp or crab

    Recipe



    Cover 2/3 (from bottom) of one sheet Nori with 1/8 to 1/4 inch thickness of rice. Put prepared filling across middle. Place selection of filling to desired aesthetic. Roll Nori, from bottom to top, so rice surrounds filling. Wet top end (without rice) and seal roll. Let dry. Cut rolls with sharp, serrated knife, into 12 inch pieces. Prepare Wasabi, according to directions on can. Serve Wasabi with Soy Soy sauce, depending upon personal taste.

 

 

 

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