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    Mushroom: Raw Mushroom Appetizer

    Source of Recipe

    www.ichef.com

    List of Ingredients

    2 pounds very fresh mushrooms
    8 ounces softened cream cheese
    4 1/2 cans deviled ham
    2 tablespoons chopped stuffed olives
    onion salt
    garlic salt
    dry mustard
    pepper
    pimiento

    Recipe

    Rinse mushrooms well. Remove the stems. Mix the cream cheese, deviled ham, chopped olives and the seasonings. Spoon or pipe the cheese mixture into the mushroom caps. Garnish with pimento. Place on platter, wrap and refrigerate until serving time. These may be made a day in advance. Serves 8.

 

 

 


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