member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Alton's Hot Spinach & Artichoke Dip


    Source of Recipe


    Good Eats, Alton Brown

    List of Ingredients




    1 cup thawed, chopped frozen spinach
    1 1/2 cups thawed, chopped frozen artichoke hearts
    6 ounces cream cheese
    1/4 cup sour cream
    1/4 cup mayonnaise
    1/3 cup grated Parmesan
    1/2 teaspoon red pepper flakes
    1/4 teaspoon salt
    1/4 teaspoon garlic powder

    Recipe



    Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.
    Yield: 1 batch

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |