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    Artichoke: Many Cheese Artichoke Dip


    Source of Recipe


    just recipes

    List of Ingredients




    8 oz Cream cheese; softened
    4 oz Brie and/or blue cheese; softened
    1 c Romano cheese
    1/2 c Mayonnaise
    14 oz Artichoke hearts; drained and chopped
    8 oz Waterchestnuts; drained and chopped
    3 Cloves garlic; minced
    1 Lemon; juice
    1 c Rye bread crumbs

    Recipe



    Combine all ingredients except breadcrumbs, stirring well. Spoon into a lightly greased 11X7 baking dish; sprinkle with bread crumbs. Bake at 375 for 20-25 minutes. Serve hot. This may be reheated in a microwave.

 

 

 

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