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Bacon: Bacon Cheese Log

Source of Recipe

Connie Goldasich


List of Ingredients

1 pound bacon
8 ounces softened cream cheese
1/2 cup chopped pecans
1/4 teaspoon garlic salt
1/4 teaspoon Worcestershire sauce
4 drops Tabasco sauce


Recipe

Cook bacon crisp and crumble. Mix all ingredients and shape into 2 rolls about 1 inch in diameter. Combine 1 tablespoon chili powder and 1 tablespoon paprika on waxed paper; roll logs to coat evenly. Wrap tightly in waxed paper. Chill. Slice and serve on crackers.