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Seafood: Cypress Bayou Dip

Source of Recipe

Wayne Preston Allen


List of Ingredients

8 Ounces Cream Cheese -- softened
1 4 1/2 Oz. Can Shrimp -- broken and drained
2 Tsp. Ketchup
1 Tsp. Instant Minced Onion
1 Tsp. Prepared Mustard
1 Tsp. Worcestershire Sauce
1/4 Tsp. Garlic Salt


Recipe

Soften cream cheese in microwave with the defrost setting. In a 1 quart casserole dish, stir together cream cheese, shrimp, ketchup, minced onion, mustard, Worcestershire sauce, and garlic salt; blend well. Microwave 4 to 6 minutes on defrost setting. Serve with crackers.