Dip Indulgence
Source of Recipe
Debbie King
List of Ingredients
1 round loaf of bread
8 ounces cream cheese, softened
2 cups shredded cheddar cheese
8 ounces sour cream
1/2 cup diced cooked ham
1/2 cup chopped green onions
1/4 tablespoon Worcestershire sauceRecipe
Slice top of bread loaf. Hollow out bread shell and brush inside with olive oil. Place on a large baking sheet and bake at 350ºF for 12 minutes. Meanwhile, beat cream cheese until smooth. Add sour cream and beat until creamy. Stir in rest of ingredients. Spoon into the bread shell. Wrap in foil and continue baking for 30 minutes. Serve with chips, bread sticks, or crackers.
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